Happy New Year!


It must have been Christmas! Santa was very generous this year and delivered a delicious batch of the espresso blend that I’ll be using for competition to the plan! So nice! We are running it as our espresso in the cafe for the next few weeks at least, so if you’re passing, pop in and try some, and I’ll do my best to get it to shine!

I’m fervently practicing for the Cardiff heat at the moment (hence lack of posts!), and am suitably mortified by the amount of little details, expense, planning, practice and preparation that needs to be mastered in order to have a hope in my first year competing, and in what I’m sure will be a tight heat. I’ll just be happy if I can get my drinks out without running over time! I’m learning lots along the way though, and using the nicest, most interesting coffee I have ever had the pleasure of working with, so it’s all a good process.

Best of luck to everyone entering the heat(s)!

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